extra virgin olive oil, olive oil, potato & fresh mint recipes
6 recipes
Page 1
Roasted sea bream, tomato salad and rosemary potatoes
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, fresh mint, olive oil, potato, sea bream, herbes de provence, white wine, cherry tomato, rosemary, tomato, apple cider vinegar, sugar
Salmon and potato salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, fresh mint, olive oil, potato, salmon, lemon, chive, white wine vinegar, dijon mustard, nasturtium leaves, pickle, asparagus
Italian chickpea stew
crecipe.com
Ingredients: extra virgin olive oil, fresh mint, olive oil, potato, lemon, white wine, red onion, parsley, tomato, spinach, chile pepper, garlic, canned chickpea
Potato and salmon salad with mustardy dressing
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, fresh mint, olive oil, potato, salmon, lemon, chive, white wine vinegar, dijon mustard, capers, nasturtium leaves, avocado, pickle, asparagus
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, fresh mint, olive oil, potato, beef steak, canned anchovy, red wine vinegar, basil, dijon mustard, parsley, capers, watercress, pickle, garlic
Spanish tortilla with spicy kiwi salsa
blondelish.com
Ingredients: extra virgin olive oil, fresh mint, olive oil, potato, butter, cherry tomato, kiwi, cucumber, egg, bell pepper, onion, chile pepper, garlic, lime, chili flake