extra virgin olive oil, olive oil, roasted red peppers & cucumber recipes
6 recipes
Page 1
Mediterranean Buddha bowls ( SERVES 4 )
eatwell.co.nz
Ingredients: roasted red peppers, extra virgin olive oil, cucumber, olive oil, almond, freekeh, feta, lemon, red onion, cherry tomato, kalamata olives, basil, parsley, garlic
Greek Power Bowls
damndelicious.net
Ingredients: roasted red peppers, extra virgin olive oil, cucumber, olive oil, couscous, feta, kalamata olives, zucchini, eggplant, red wine vinegar, dijon mustard, parsley, oregano, garlic
Shrimp and Veggie Pasta Salad with Lemon-Herb Vinaigrette
yummly.com
Ingredients: roasted red peppers, extra virgin olive oil, cucumber, olive oil, shrimp, spiral pasta, celery, lemon, dill, corn cob, champagne vinegar, dijon mustard, garlic, tarragon, scallion, chili flake, old bay seasoning
Greek Marinated Flank Steak and My Favorite Hummus Plate
howsweeteats.com
Ingredients: roasted red peppers, extra virgin olive oil, cucumber, olive oil, beef steak, greek yogurt, pita, feta, lemon, dill, cherry tomato, shallot, kalamata olives, red wine vinegar, honey, artichoke, oregano, hummus, garlic
30 Minute Greek Chicken Lettuce Cups with Avocado Tzatziki
howsweeteats.com
Ingredients: roasted red peppers, extra virgin olive oil, cucumber, olive oil, boneless skinless chicken thighs, greek yogurt, feta, lemon, dill, cherry tomato, shallot, kalamata olives, garlic powder, red wine vinegar, honey, oregano, avocado, garlic, butter lettuce
16-Minute Greek Feast To Go
foodnetwork.com
Ingredients: roasted red peppers, extra virgin olive oil, cucumber, olive oil, chicken breast, pita, feta, cumin, lemon, red onion, cherry tomato, kalamata olives, roasted red pepper hummus, red wine vinegar, tahini, oregano, sugar, garlic, canned chickpea, chili flake