extra virgin olive oil, olive oil, tomato, baguette & canned anchovy recipes
2 recipes
Page 1
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: canned anchovy, baguette, extra virgin olive oil, olive oil, tomato, lemon, shallot, basil, white wine vinegar, artichoke, egg, baby greens, black olives, garlic
Traditional Bruschetta over Salad
eatsmarter.com
Ingredients: canned anchovy, baguette, extra virgin olive oil, olive oil, tomato, worcestershire, chicken breast, anchovy paste, parmesan, croutons, lemon, romaine, basil, egg, mustard powder, garlic