extra virgin olive oil, olive oil, tomato, garlic, black olives & capers recipes
8 recipes
Page 1
Pasta Puttanesca (Tart's Spaghetti)
deliaonline.com
Ingredients: extra virgin olive oil, olive oil, capers, tomato, black olives, garlic, canned anchovy, parmesan, spaghetti, basil, tomato paste, chile pepper
Roasted White Asparagus wrapped in Parma Ham
rte.ie
Ingredients: extra virgin olive oil, olive oil, capers, tomato, black olives, garlic, prosciutto, parmesan, butter, white pepper, peas, asparagus
Squash & barley salad with balsamic vinaigrette
crecipe.com
Ingredients: extra virgin olive oil, olive oil, capers, tomato, black olives, garlic, pearl barley, red onion, balsamic vinegar, tenderstem broccoli, basil, dijon mustard, butternut squash, pumpkin seeds
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: extra virgin olive oil, olive oil, capers, tomato, black olives, garlic, canned anchovy, sharp cheddar, crackers, lemon, green olives, parsley, oregano, thyme, tomato tapenade
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: extra virgin olive oil, olive oil, capers, tomato, black olives, garlic, canned anchovy, sharp cheddar, crackers, lemon, green olives, parsley, oregano, thyme, tomato tapenade
Spatchcocked roast chicken with chilli coating and tomato salad
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, olive oil, capers, tomato, black olives, garlic, whole chicken, rustic italian bread, lemon, red onion, cucumber, red wine vinegar, marjoram, basil, chili powder
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: extra virgin olive oil, olive oil, capers, tomato, black olives, garlic, canned anchovy, canned tuna, lemon, shallot, romaine, basil, white wine vinegar, dijon mustard, egg, green beans, new potato
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, olive oil, capers, tomato, black olives, garlic, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, shallot, red wine vinegar, basil, parsley, bell pepper, thyme