extra virgin olive oil, olive oil, tomato, garlic, egg & butter recipes

13 recipes

Page 1

Silverbeet and ricotta dumplings

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, parmesan, ricotta, flour, marjoram, chard, onion

Swiss Chard & Potato Ravioli with Tomato Sauce

strawberryplum.com

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, parmesan, flour, chard, onion, potato, chili flake

Homemade Potato Gnocchi with Fast Tomato Sauce

joanne-eatswellwithothers.com

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, parmesan, flour, basil, potato, chili flake, nutmeg

Antony Worrall Thompson’s traditional breakfast with herby tomatoes

goodtoknow.co.uk

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, canned anchovy, bacon, blood sausage, bread crumbs, shallot, parsley, thyme, chili flake

Potato and eggplant moussaka

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, flour, milk, cheddar, cumin, eggplant, cinnamon, potato, nutmeg

Chicken Parmesan

italianfoodforever.com

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, chicken breast, bread crumbs, parmesan, flour, milk, mozzarella, basil, chili flake

Chicken Parmesan

italianfoodforever.com

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, chicken breast, bread crumbs, parmesan, flour, milk, mozzarella, basil, chili flake

Middle Eastern Manti: Make These Goat Cheese Dumplings

foodrepublic.com

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, goat cheese, pasta flour, lemon, shallot, pomegranate molasses, white pepper, mint, pomegranate, urfa biber

Eggplant, Mozzarella and Pesto Gratins

farmflavor.com

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, pesto, parmesan, flour, mozzarella, panko, eggplant, basil, marinara sauce, tomato paste, sugar

Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces

greatchefs.com

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, pine nut, parmesan, flour, lemon, white wine, basil, tomato paste, thyme, potato, chili flake, wild mushroom

Spinach Gnocchi

foodnetwork.com

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, chicken stock, parmesan, flour, half and half, cracked pepper, white wine, baby greens, onion, potato, chili flake, nutmeg

Italian Fat Tuesday Lasagna Recipe - (4.5/5)

keyingredient.com

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, ground beef, prosciutto, beef stock, parmesan, ricotta, lasagna, fresh mozzarella, milk, bread, tomato sauce, basil, parsley, thyme, onion, nutmeg

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: butter, extra virgin olive oil, egg, olive oil, tomato, garlic, lobster, fish stock, almond meal, bread crumbs, flour, bread, cream, lemon, white wine, shallot, paprika, chive, parsley, button mushroom, leek, cress, bell pepper, onion, potato, chili flake, sherry vinegar