extra virgin olive oil, olive oil, tomato, rosemary & cannellini beans recipes
6 recipes
Page 1
Braised Cannellini Beans with Prosciutto and Herbs
purewow.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, olive oil, tomato, prosciutto, basil, bay leaf, parsley, onion, garlic
Tuscan Tortellini Salad
willcookforsmiles.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, olive oil, tomato, tortellini, balsamic vinegar, kale, carrot, parsley, thyme, onion, garlic
Rae's ribollita
jamieoliver.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, olive oil, tomato, pancetta, bread, celery, red onion, carrot, fennel seed, cavolo nero, chili flake
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, olive oil, tomato, parmesan, celery, red onion, basil, carrot, sage, pumpkin, leek, oregano, thyme, garlic, vegetable broth
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: extra virgin olive oil, cannellini beans, rosemary, olive oil, tomato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, basil, carrot, parsley, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: extra virgin olive oil, cannellini beans, rosemary, olive oil, tomato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, basil, carrot, parsley, leek, baby greens, potato, garlic, sherry vinegar