extra virgin olive oil
olive oil
vegetable broth
leek
extra virgin olive oil, olive oil, vegetable broth & leek recipes

15 recipes

Page 1

Potato & Cheddar Soup with Chive–Walnut Swirl

newengland.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, walnut, sharp cheddar, chive, potato

Saffron and Leek Risotto - Served 2 Ways

sprinklesandsprouts.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, parmesan, butter, white wine, parsley, saffron, risotto rice

Braised Greens & Cannellini Bean Panini

eatingwell.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, bread, white wine, kale, cannellini beans, garlic, scallion, chili flake

Roasted Butternut Squash Risotto Recipe

ciaoflorentina.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, pine nut, cracked pepper, lemon, nutritional yeast, butternut squash, arugula, risotto rice

Leek and Bean Soup (vegetarian and vegan-friendly)

eatthelove.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, butter, bay leaf, parsley, white beans, oregano, thyme, onion, garlic

Carrot, orange and paprika soup

eatwell.co.nz

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, greek yogurt, carrot, smoked paprika, orange juice, onion, mint, garlic, sherry vinegar

Creamy Roasted Cauliflower Soup with Garlicky Lemon Sprouts

cookwithcampbells.ca

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, cream, celery, cracked pepper, lemon, cauliflower, bay leaf, thyme, brussels sprout, garlic

Braised Leeks with Dill Sauce

stripedspatula.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, greek yogurt, sour cream, butter, lemon, dill, white wine, sumac, parsley, garlic

French Lentil Soup with Escarole

stripedspatula.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, bacon, croutons, celery, red wine, carrot, bay leaf, thyme, endive, garlic, green lentils

Creamy celeriac soup

bbc.co.uk

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, pancetta, bacon, bread, butter, cream, celery, white pepper, celeriac, thyme, onion, garlic

Turkey risotto

jamieoliver.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, whole turkey, turkey meat, turkey gravy, parmesan, mascarpone, butter, celery, sparkling wine, thyme, onion, risotto rice

Tuscan White Bean Soup with Spring Vegetables

cdkitchen.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, parmesan, herbes de provence, cannellini beans, basil, carrot, artichoke, bay leaf, peas, button mushroom, canned tomato, garlic

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, bread, orzo, celery, cherry tomato, shallot, zucchini, fennel, bay leaf, parsley, garlic, tarragon, green lentils

Cheesy Pesto Soup

thetoughcookie.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, parmesan, celery, red onion, cannellini beans, rosemary, basil, carrot, sage, tomato, pumpkin, oregano, thyme, garlic

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: extra virgin olive oil, olive oil, leek, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, bay leaf, white pepper, parsley, tomato, green beans, onion, sweet corn, potato, garlic
extra virgin olive oil
olive oil
vegetable broth
leek