extra virgin olive oil, onion, basil & pork shoulder recipes
6 recipes
Page 1
Pork Ragu over Pasta
carriesexperimentalkitchen.com
Ingredients: pork shoulder, extra virgin olive oil, basil, onion, rosemary, red wine, tomato paste, canned tomato, garlic
Sweet Pork Stew
food.com
Ingredients: pork shoulder, extra virgin olive oil, basil, onion, beef broth, celery, red wine, carrot, bay leaf, potato, garlic
Tuscan Ragu Pasta
goodhousekeeping.com
Ingredients: pork shoulder, extra virgin olive oil, basil, onion, sweet italian sausage, parmesan, milk, pappardelle, red wine, carrot, bay leaf, canned tomato, garlic
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
yummly.co.uk
Ingredients: pork shoulder, extra virgin olive oil, basil, onion, canned anchovy, pecorino, pappardelle, celery, cherry tomato, kalamata olives, carrot, bay leaf, capers, tomato, thyme, garlic, chili flake
Fazzoletti Pasta with Pork Ragu
yummly.co.uk
Ingredients: pork shoulder, extra virgin olive oil, basil, onion, mortadella, pancetta, parmesan, short-cut pasta, celery, fennel, red wine, carrot, bay leaf, tomato paste, tomato, oregano, thyme, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pork shoulder, extra virgin olive oil, basil, onion, pancetta, beef stock, parmesan, pappardelle, celery, balsamic vinegar, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, garlic