extra virgin olive oil, onion, canned tomato, chickpea & fennel recipes
2 recipes
Page 1
Chickpea Kale and Fire Roasted Tomato Soup
toriavey.com
Ingredients: fennel, extra virgin olive oil, chickpea, onion, canned tomato, garlic granules, kale, smoked paprika, leek, oregano, turmeric, vegetable broth, chili flake
Moroccan-inspired chickpea stew
kitchenstories.com
Ingredients: fennel, extra virgin olive oil, chickpea, onion, canned tomato, cumin, lemon, paprika, kale, ginger powder, carrot, cinnamon, coriander powder, apple cider vinegar, bell pepper, quinoa, mint, turmeric, sweet potato, garlic, vegetable broth, cayenne