extra virgin olive oil, onion, cannellini beans, tomato & fennel recipes

2 recipes

Page 1

Farro Soup with Hearty Vegetables

jessicagavin.com

Ingredients: fennel, extra virgin olive oil, cannellini beans, tomato, onion, parmesan, pearled farro, celery, basil, carrot, peas, parsley, tomato paste, thyme, garlic, vegetable broth

Pacific Cod and Clam Cacciucco

foodnetwork.com

Ingredients: fennel, extra virgin olive oil, cannellini beans, tomato, onion, shrimp, clam, fish stock, cod, rustic italian bread, celery, white wine, tomato soup, bay leaf, saffron, thyme, endive, garlic, chili flake