extra virgin olive oil, onion, carrot, garlic, cabbage & dijon mustard recipes
3 recipes
Page 1
Beet and Carrot Slaw with Dill Dijon Dressing
sidechef.com
Ingredients: cabbage, extra virgin olive oil, carrot, dijon mustard, onion, garlic, feta, dill, beetroot, apple cider vinegar
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: cabbage, extra virgin olive oil, carrot, dijon mustard, onion, garlic, leg of lamb, pita, feta, lemon, dill, cherry tomato, red cabbage, pomegranate molasses, rosemary, fresh mint, honey, red wine, bay leaf, oregano, pomegranate juice, canola oil
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: cabbage, extra virgin olive oil, carrot, dijon mustard, onion, garlic, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, ginger root, apple, jamaican curry, white wine vinegar, long-grain white rice, bay leaf, allspice, parsley, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, thyme, turmeric, sweet potato, scallion, lime, vegetable broth, scotch bonnet pepper