extra virgin olive oil, onion, carrot, lentils, lemon & pita recipes
1 recipes
Page 1
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: pita, lemon, extra virgin olive oil, carrot, lentils, onion, chicken stock, lamb shank, yogurt, pearl barley, celery, white wine, cucumber, fresh mint, parsley, olive oil, tomato paste, tomato, thyme, garlic, canned chickpea