extra virgin olive oil, onion, parmesan, butter, zucchini & carrot recipes
6 recipes
Page 1
Faux Risotto with Summer Vegetables
dontwastethecrumbs.com
Ingredients: parmesan, butter, zucchini, extra virgin olive oil, carrot, onion, chicken stock, cauliflower, button mushroom, summer squash, risotto rice, white rice
Risotto with Vegetables
nonnabox.com
Ingredients: parmesan, butter, zucchini, extra virgin olive oil, carrot, onion, celery, white wine, eggplant, parsley, tomato, baby greens, bell pepper, risotto rice, garlic, vegetable broth
Individual Vegetable Lasagnas
foodnetwork.com
Ingredients: parmesan, butter, zucchini, extra virgin olive oil, carrot, onion, lasagna, mozzarella, celery, tomato sauce, canned beans, bay leaf, spinach, summer squash, asparagus, canned tomato, garlic
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: parmesan, butter, zucchini, extra virgin olive oil, carrot, onion, lemon, white wine, cherry tomato, cannellini beans, artichoke, parsley, gem lettuce, leek, spinach, garlic, scallion, vegetable broth
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: parmesan, butter, zucchini, extra virgin olive oil, carrot, onion, chicken stock, pine nut, fava beans, celery, fennel, cannellini beans, basil, peas, parsley, green beans, arugula, asparagus, garlic
SPICY ROASTED VEGGIE WRAP
justapinch.com
Ingredients: parmesan, butter, zucchini, extra virgin olive oil, carrot, onion, sourdough bread, cumin, celery, cauliflower, portobello mushroom, garlic & herb seasoning, romaine, broccoli, garlic oil, tomato, bell pepper, chili powder, chili flake, italian seasoning