extra virgin olive oil, onion, parmesan, kale, carrot & leek recipes
3 recipes
Page 1
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: parmesan, kale, extra virgin olive oil, carrot, leek, onion, bay leaf, parsley, rutabaga, tomato, saffron, thyme, red quinoa, potato, garlic, vegetable broth, chili flake
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: parmesan, kale, extra virgin olive oil, carrot, leek, onion, chicken stock, bacon, celery, cabbage, zucchini, cannellini beans, rosemary, basil, parsley, canned tomato, garlic
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: parmesan, kale, extra virgin olive oil, carrot, leek, onion, lemon, white wine, cannellini beans, rosemary, bay leaf, turnip greens, parsley, beet greens, beetroot, tomato, green beans, turnip, garlic, chili flake