extra virgin olive oil, onion, parmesan, potato, egg & tomato recipes
5 recipes
Page 1
Swiss Chard & Potato Ravioli with Tomato Sauce
strawberryplum.com
Ingredients: parmesan, extra virgin olive oil, egg, tomato, onion, potato, flour, butter, chard, olive oil, garlic, chili flake
Beef cotoletta with tomato and oregano salad
gourmettraveller.com.au
Ingredients: parmesan, extra virgin olive oil, egg, tomato, onion, potato, beef stew meat, bread crumbs, lemon, cucumber, greek oregano, parsley, garlic
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: parmesan, extra virgin olive oil, egg, tomato, onion, potato, flour, red wine, bay leaf, parsley, tomato paste, oregano, fennel seed, garlic, chili flake, nutmeg
Spinach Gnocchi
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, egg, tomato, onion, potato, chicken stock, flour, half and half, butter, cracked pepper, white wine, olive oil, baby greens, garlic, chili flake, nutmeg
Potato Gnocchi with Chorizo Sauce Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, extra virgin olive oil, egg, tomato, onion, potato, chicken stock, raw chorizo, flour, white wine, carrot, bay leaf, tomato paste, oregano, sugar, garlic, chili flake, nutmeg