extra virgin olive oil, onion, parsley, butter & clove recipes
7 recipes
Page 1
Sauce Espagnole - Spanish Sauce
food.com
Ingredients: butter, extra virgin olive oil, parsley, clove, onion, chicken stock, flour, celery, carrot, bay leaf, bell pepper
Creamy Spiced Carrot Soup
pillsbury.com
Ingredients: butter, extra virgin olive oil, parsley, clove, onion, chicken broth, heavy cream, panko, celery, orange, carrot, bay leaf, cinnamon, garlic
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: butter, extra virgin olive oil, parsley, clove, onion, lamb shank, beef stock, barley, flour, red wine, carrot, bay leaf, olive oil, thyme, potato, garlic
Roasted Fresh Ham with Cider Glaze
foodnetwork.com
Ingredients: butter, extra virgin olive oil, parsley, clove, onion, bone-in ham, flour, brown sugar, bay leaf, wholegrain mustard, sage, cinnamon, mustard seed, garlic, chili flake, cider
Piquillo Peppers Filled with Salt Cod
bascofinefoods.com
Ingredients: butter, extra virgin olive oil, parsley, clove, onion, salt cod, flour, milk, piquillo pepper, peppercorn, white wine, bay leaf, tomato, bell pepper, sugar, garlic, scallion
Chickpeas with quince stew
thequotidiancook.com
Ingredients: butter, extra virgin olive oil, parsley, clove, onion, maple syrup, ginger powder, raisins, quince, chickpea, cinnamon, cilantro, turnip, chile pepper, turmeric, ras el hanout, vegetable broth
Fettuccine Bolognese
recipes.camp
Ingredients: butter, extra virgin olive oil, parsley, clove, onion, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, celery, basil, red wine, carrot, bay leaf, sage, tomato, chili flake