extra virgin olive oil, onion, red wine, rosemary, beef broth & polenta recipes
1 recipes
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Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: beef broth, extra virgin olive oil, rosemary, red wine, polenta, onion, chicken stock, beef short ribs, parmesan, flour, celery, frying oil, fennel, carrot, bay leaf, tomato paste, cinnamon, thyme, garlic, delicata squash