extra virgin olive oil, onion, red wine, rosemary, butter & tomato recipes
2 recipes
Page 1
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato, onion, beef roast, parmesan, ricotta, pappardelle, celery, cracked pepper, lemon, basil, carrot, sage, garlic, chili flake
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: butter, extra virgin olive oil, rosemary, red wine, tomato, onion, ground turkey, chicken stock, parmesan, milk, celery, carrot, polenta, bay leaf, parsley, tomato paste, poultry seasoning, garlic