extra virgin olive oil, onion, red wine, rosemary, canned tomato & lamb shank recipes
2 recipes
Page 1
Braise It: Lamb Shanks With Figs And Rosemary
foodrepublic.com
Ingredients: lamb shank, extra virgin olive oil, rosemary, red wine, onion, canned tomato, beef broth, flour, dried fig, garlic
Lamb Shanks With White Beans and Rosemary
thecitycook.com
Ingredients: lamb shank, extra virgin olive oil, rosemary, red wine, onion, canned tomato, chicken stock, celery, canned cannellini beans, carrot, bay leaf, thyme, garlic