extra virgin olive oil, onion, red wine, rosemary, celery & black olives recipes
3 recipes
Page 1
Cook the Book: Braised Duck with Niçoise Olives and Rosemary
seriouseats.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, black olives, onion, chicken broth, duck, carrot, tomato paste
Braised Duck with Niçoise Olives and Rosemary Recipe | Cook the Book
seriouseats.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, black olives, onion, chicken broth, duck, carrot, tomato paste
Instant Pot vegetarian cacciatore with white beans
rhubarbarians.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, black olives, onion, parsley, white beans, button mushroom, tomato paste, sage, thyme, canned tomato, garlic