extra virgin olive oil, onion, red wine, rosemary, celery, garlic, bay leaf & porcini recipes
3 recipes
Page 1
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, porcini, onion, garlic, beef broth, veal shank, lemon, carrot, parsley, tomato, thyme
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, porcini, onion, garlic, beef stew meat, beef stock, parmesan, short-cut pasta, carrot, parsley, tomato
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, porcini, onion, garlic, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, carrot, celeriac, olive oil, tomato paste, parsnip, thyme, green lentils