extra virgin olive oil, onion, red wine, rosemary, celery & lemon recipes
7 recipes
Page 1
Roast shoulder of pork
gourmettraveller.com.au
Ingredients: celery, lemon, extra virgin olive oil, rosemary, red wine, onion, pork shoulder, fennel, carrot, garlic
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, red wine, onion, beef broth, veal shank, carrot, bay leaf, parsley, tomato, porcini, thyme, garlic
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, red wine, onion, lamb shoulder, pecorino, pappardelle, tomato sauce, white wine, carrot, artichoke, bay leaf, olive oil, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, red wine, onion, beef roast, parmesan, ricotta, butter, pappardelle, cracked pepper, basil, carrot, sage, tomato, garlic, chili flake
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, red wine, onion, leg of lamb, anchovy paste, beef broth, flour, butter, shallot, red wine vinegar, carrot, artichoke, bay leaf, tomato paste, potato, garlic, chili flake
Jamie Oliver's Vegan Shepherd's Pie
umamigirl.com
Ingredients: celery, lemon, extra virgin olive oil, rosemary, red wine, onion, bread crumbs, balsamic vinegar, sun dried tomato, carrot, parsley, button mushroom, coriander powder, lentils, thyme, potato, sweet potato, garlic, canned chickpea, vegetable broth
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: celery, lemon, extra virgin olive oil, rosemary, red wine, onion, lamb shank, beef stock, flour, butter, peppercorn, fennel, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth