extra virgin olive oil, onion, red wine, rosemary, celery & vegetable broth recipes
4 recipes
Page 1
BEEF SHORT RIBS braised with red wine and diced tomatoes
philosokitchen.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, onion, vegetable broth, beef ribs, carrot, canned tomato, garlic
Pippa's spaghetti Bolognese
jamieoliver.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, onion, vegetable broth, ground beef, pancetta, ground pork, parmesan, spaghetti, butter, carrot, bay leaf, olive oil, tomato paste, oregano
Jamie Oliver's Vegan Shepherd's Pie
umamigirl.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, onion, vegetable broth, bread crumbs, lemon, balsamic vinegar, sun dried tomato, carrot, parsley, button mushroom, coriander powder, lentils, thyme, potato, sweet potato, garlic, canned chickpea
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: celery, extra virgin olive oil, rosemary, red wine, onion, vegetable broth, lamb shank, beef stock, flour, butter, lemon, peppercorn, fennel, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic