extra virgin olive oil, onion, red wine, rosemary & juniper berry recipes

5 recipes

Page 1

ITALIAN BEEF CHEEKS STEW braised in red wine

philosokitchen.com

Ingredients: extra virgin olive oil, rosemary, red wine, juniper berry, onion, beef stew meat, peppercorn, carrot, clove, tomato paste, garlic

RABBIT CACCIATORE (Coniglio alla Cacciatora) Northern-Italian style

philosokitchen.com

Ingredients: extra virgin olive oil, rosemary, red wine, juniper berry, onion, rabbit, bay leaf, button mushroom, clove, tomato paste, porcini, garlic

Braised Elk Shoulder With Roasted Root Vegetables

traegergrills.com

Ingredients: extra virgin olive oil, rosemary, red wine, juniper berry, onion, beef stock, elk, celery, carrot, bay leaf, parsnip, thyme, potato, sweet potato, garlic, canola oil

Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice

cdkitchen.com

Ingredients: extra virgin olive oil, rosemary, red wine, juniper berry, onion, venison, bread crumbs, butter, marjoram, egg, parsley, button mushroom, sage, wild rice, thyme, garlic, mustard

WILD BOAR STEW with mushroom and red wine

philosokitchen.com

Ingredients: extra virgin olive oil, rosemary, red wine, juniper berry, onion, pancetta, wild boar, butter, paprika, carrot, button mushroom, clove, tomato paste, sage, cinnamon, cornstarch, mustard seed, porcini, garlic