extra virgin olive oil, onion, rosemary, honey & peas recipes

2 recipes

Page 1

Beef and rosemary pies with scone topping

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, rosemary, honey, peas, onion, beef sausage, chicken stock, parmesan, flour, self-raising flour, milk, butter

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: extra virgin olive oil, rosemary, honey, peas, onion, leg of lamb, yogurt, creme fraiche, lemon, carrot, bay leaf, celeriac, pumpkin, thyme, mint, potato, garlic, scallion, chili flake