extra virgin olive oil, onion, tomato paste, bay leaf & fish sauce recipes
3 recipes
Page 1
Hearty Escarole, Barley, and Parmesan Soup Recipe
seriouseats.com
Ingredients: fish sauce, extra virgin olive oil, bay leaf, tomato paste, onion, chicken stock, parmesan, barley, soy sauce, celery, rosemary, carrot, parsley, endive, garlic
Pressure Cooker Spaghetti Squash and Meat Sauce
thisoldgal.com
Ingredients: fish sauce, extra virgin olive oil, bay leaf, tomato paste, onion, ground beef, worcestershire, beef broth, parmesan, dried parsley flakes, celery, tomato sauce, spaghetti squash, basil, red wine, carrot, button mushroom, oregano, canned tomato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: fish sauce, extra virgin olive oil, bay leaf, tomato paste, onion, shrimp, clam, scallop, crab, fish stock, clam juice, butter, celery, lemon, white wine, rosemary, parsley, leek, oregano, bell pepper, thyme, canned tomato, garlic, chili flake