extra virgin olive oil, onion, tomato paste, milk & sugar recipes

9 recipes

Page 1

Roasted Tomato Soup

theskinnyfork.com

Ingredients: milk, extra virgin olive oil, tomato paste, onion, sugar, parmesan, basil, tomato, garlic, italian seasoning

Slow Cooker Beef Ragu

sundaysuppermovement.com

Ingredients: milk, extra virgin olive oil, tomato paste, onion, sugar, brisket, beef stock, celery, red wine, carrot, bay leaf, oregano, garlic

Tsoureki prawn buns

delicious.com.au

Ingredients: milk, extra virgin olive oil, tomato paste, onion, sugar, prawns, flour, butter, whole-wheat flour, yeast, red wine vinegar, egg, thyme, garlic

Mini Greek Pizza Muffins

eatingwell.com

Ingredients: milk, extra virgin olive oil, tomato paste, onion, sugar, whole-wheat pastry flour, flour, feta, baking powder, kalamata olives, garlic powder, egg, oregano, bell pepper

Pappardelle with Bolognese Sauce

spicysouthernkitchen.com

Ingredients: milk, extra virgin olive oil, tomato paste, onion, sugar, ground beef, ground pork, parmesan, pappardelle, celery, white wine, basil, carrot, canned tomato

Pizza pockets

recipecommunity.com.au

Ingredients: milk, extra virgin olive oil, tomato paste, onion, sugar, deli ham, salami, parmesan, flour, mozzarella, yeast, tomato, oregano, garlic

Polenta Napoleon with Mixed Herb Pesto

foodnetwork.com

Ingredients: milk, extra virgin olive oil, tomato paste, onion, sugar, parmesan, heavy cream, tomato sauce, shallot, zucchini, marjoram, fresh mint, basil, cornmeal, olive oil, tomato, cilantro, garlic, chili flake, sambal

Oven Baked Rice Casserole Recipe

archanaskitchen.com

Ingredients: milk, extra virgin olive oil, tomato paste, onion, sugar, mozzarella, cream, herbes de provence, paprika, hot sauce, zucchini, rosemary, basil, carrot, parsley, bell pepper, garlic, baby corn, chili flake, white rice

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: milk, extra virgin olive oil, tomato paste, onion, sugar, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, butter, feta, white wine, shallot, frying oil, chive, egg, parsley, porcini, thyme, chile pepper, potato, garlic, cognac, nutmeg