extra virgin olive oil, onion, vegetable broth & tomato sauce recipes

47 recipes

Page 1

Eggplant Parmigiana

academiabarilla.it

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, parmesan, butter, eggplant

Mediterranean tomato & red pepper soup

tastymediterraneo.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, basil, bell pepper, garlic, chili flake

Homemade Enchilada Sauce

simpleveganblog.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, cumin, tomato, oregano, garlic, cayenne

Tomato risotto with halibut fillet

nonnabox.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, halibut, white wine, parsley, tomato paste, risotto rice

Slow Cooker Creamy Tomato Soup

allrecipes.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, half and half, parsley, tomato, sugar, garlic

Creamy Slow Cooker Tomato-Vodka Soup

cdkitchen.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, half and half, vodka, parsley, tomato, sugar, garlic

Italian Farro Bake

emilybites.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, parmesan, pearled farro, lemon, basil, oregano, garlic

Simple SPANISH PAELLA with Shrimp & Bell Peppers

spainonafork.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, shrimp, smoked paprika, saffron, bell pepper, garlic, white rice

Calamarata Pasta with Stewed Cuttlefish and Peas

the-pasta-project.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, cuttlefish, short-cut pasta, white wine, cherry tomato, peas, parsley

Vegetarian stuffed cabbage rolls

ricettevegolose.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, parmesan, white wine, cabbage, parsley, chili powder, potato, garlic

Slow Cooker Greek Lentil Soup

jeanetteshealthyliving.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, celery, red wine vinegar, carrot, bay leaf, tomato paste, garlic, green lentils

Spanish Vegan Paella with Portobello Mushrooms & Roasted Garlic

spainonafork.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, lemon, portobello mushroom, smoked paprika, saffron, garlic, scallion, white rice

SPANISH PAELLA for 4 PEOPLE for under $10

spainonafork.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, cracked pepper, smoked paprika, button mushroom, saffron, lima beans, garlic, white rice

Baked Spanish Rice with Vegetables

spainonafork.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, cracked pepper, smoked paprika, green beans, saffron, bell pepper, lima beans, garlic, white rice

Red Snapper with Chickpeas and Tomatoes

asianinamericamag.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, red snapper, lemon, dill, white wine, chickpea, tomato, oregano, garlic

VEGAN FIDEUÁ RECIPE | Spanish Noodle Paella

spainonafork.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, noodle, cracked pepper, lemon, smoked paprika, parsley, saffron, bell pepper, garlic

Sardinian fregola with chickpeas

the-pasta-project.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, pancetta, israeli couscous, celery, cherry tomato, parsley, chickpea, chile pepper, garlic

Spanish Sunday Rice with Beyond Sausage & Vegetables

spainonafork.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, sausage, smoked paprika, green beans, saffron, bell pepper, lima beans, garlic, white rice

Red Beans Vegan Chili

simpleveganblog.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, cumin, red beans, tortilla chips, carrot, tomato, bell pepper, garlic, cayenne

Gluten-Free Pasta e Fagioli (Vegan, Allergy-Free)

strengthandsunshine.com

Ingredients: tomato sauce, extra virgin olive oil, onion, vegetable broth, ditalini, celery, nutritional yeast, cannellini beans, rosemary, basil, parsley, garlic