extra virgin olive oil, onion, vegetable oil, white wine & squid recipes
1 recipes
Page 1
Arroz negro Squid with rice cooked in squid ink
gourmettraveller.com.au
Ingredients: squid, white wine, extra virgin olive oil, vegetable oil, onion, squid ink, fish stock, lemon, canned whole tomato, dijon mustard, egg, parsley, olive oil, bell pepper, paella rice, sugar, garlic, sherry vinegar