extra virgin olive oil, orange, basil, garlic & tomato recipes
9 recipes
Page 1
Roasted Artichoke Hearts Provencal
foodnetwork.com
Ingredients: orange, extra virgin olive oil, basil, tomato, garlic, white wine, kalamata olives, artichoke, capers
Bucatini With Pesto and Shrimp
foodnetwork.com
Ingredients: orange, extra virgin olive oil, basil, tomato, garlic, shrimp, almond, parmesan, instant flour, spaghetti, fresh mint
Bucatini With Pesto and Shrimp
foodnetwork.com
Ingredients: orange, extra virgin olive oil, basil, tomato, garlic, shrimp, almond, parmesan, instant flour, spaghetti, fresh mint
Grilled Halibut Steaks with Tomato and Red Pepper Salsa
readersdigest.ca
Ingredients: orange, extra virgin olive oil, basil, tomato, garlic, halibut, red onion, balsamic vinegar, cooking spray, bell pepper, sugar
Canapé of Bread, Tomato, Figs and Prosciutto di Parma
parmacrown.com
Ingredients: orange, extra virgin olive oil, basil, tomato, garlic, prosciutto, bread, lemon, shallot, fig, bay leaf, oregano
Spaghetti al Pomodoro
thedailymeal.com
Ingredients: orange, extra virgin olive oil, basil, tomato, garlic, parmesan, spaghetti, short-cut pasta, butter, lemon, red onion, cherry tomato, red wine vinegar, bay leaf, parsley, lime
CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER
academiabarilla.it
Ingredients: orange, extra virgin olive oil, basil, tomato, garlic, prawns, canned anchovy, parmesan, ricotta, butter, cannelloni, white wine, eggplant, xanthan gum, coffee, capers, oregano, confectioners’ sugar, mint, sunflower oil
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: orange, extra virgin olive oil, basil, tomato, garlic, shrimp, flour, panko, celery, cracked pepper, lemon, honey, red wine, carrot, egg, parsley, tomato paste, capers, thyme, onion, chili flake
Seafood Salad
foodnetwork.com
Ingredients: orange, extra virgin olive oil, basil, tomato, garlic, shrimp, lobster, squid, octopus, celery, lemon, peppercorn, white wine, kalamata olives, coriander, carrot, white wine vinegar, bay leaf, white beans, olive oil, fennel seed, thyme, onion