extra virgin olive oil, orange & beef stew meat recipes
2 recipes
Page 1
Beef Roulade with Pasta and Red Wine Sauce
eatsmarter.com
Ingredients: beef stew meat, orange, extra virgin olive oil, beef stock, tagliatelle, butter, celery, fennel, red wine, carrot, parsley, tomato paste, onion
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: beef stew meat, orange, extra virgin olive oil, pancetta, celery, red onion, red wine, carrot, bay leaf, parsley, button mushroom, tomato paste, leek, thyme, garlic