extra virgin olive oil, orange, chicken breast & parsley recipes

9 recipes

Page 1

Chicken and Orange with Leaves

eatsmarter.com

Ingredients: chicken breast, orange, extra virgin olive oil, parsley, red onion, radicchio, white wine vinegar, sunflower oil

Chicken Paillards with Blood Orange Pan Sauce

eatingwell.com

Ingredients: chicken breast, orange, extra virgin olive oil, parsley, parmesan, butter, white pepper, egg

Orange Chicken Breasts With Honey-Pine Nut Sauce

cdkitchen.com

Ingredients: chicken breast, orange, extra virgin olive oil, parsley, pine nut, white wine, honey, orange juice, thyme, garlic

Mediterranean Chicken Lettuce Wraps

happyfoodstube.com

Ingredients: chicken breast, orange, extra virgin olive oil, parsley, greek yogurt, lemon, sun dried tomato, romaine, rosemary, artichoke, oregano, scallion

Cranberry-Jalapeño Chicken

jamiegeller.com

Ingredients: chicken breast, orange, extra virgin olive oil, parsley, chicken broth, cracked pepper, white wine, red onion, cranberry, jalapeno, cilantro, sugar, garlic

Chicken with Broccoli, Beets and Farro Salad (Meal Prep)

allnutritious.com

Ingredients: chicken breast, orange, extra virgin olive oil, parsley, farro, cumin, dill, red onion, paprika, garlic powder, broccoli, beetroot, vinegar, garlic

Sous Vide Earl Grey Chicken Breast with Cointreau Tarragon Cream Sauce

thehumblegarnish.com

Ingredients: chicken breast, orange, extra virgin olive oil, parsley, chicken broth, heavy cream, butter, garlic powder, orange liqueur, tea, onion, green cardamom, garlic, tarragon

Artichoke Pasta Salad

crecipe.com

Ingredients: chicken breast, orange, extra virgin olive oil, parsley, bow-tie pasta, peppercorn, cherry tomato, red wine vinegar, basil, artichoke, vegetable oil, arbol chile pepper, oregano, thyme, canola oil

Chicken and Chorizo Romesco with Spanish Potatoes and Kale

foodnetwork.com

Ingredients: chicken breast, orange, extra virgin olive oil, parsley, chicken stock, chorizo, almond, bread, manchego, lemon, paprika, roasted red peppers, kale, fire-roasted tomato, potato, garlic, sherry vinegar