extra virgin olive oil, orange, yogurt & preserved lemon recipes

2 recipes

Page 1

Moorish crunch salad

jamieoliver.com

Ingredients: yogurt, preserved lemon, orange, extra virgin olive oil, peanut butter, pistachio, couscous, phyllo, red onion, lettuce, harissa, fresh mint, carrot, white wine vinegar, gem lettuce, lime

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: yogurt, preserved lemon, orange, extra virgin olive oil, chicken stock, lamb shank, couscous, cumin, lemon, red onion, harissa, fennel, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne