extra virgin olive oil, oregano, bread, parsley, basil & kale recipes
2 recipes
Page 1
Tuscan Lentil Stew
lentils.org
Ingredients: bread, kale, extra virgin olive oil, basil, parsley, oregano, celery, red lentils, carrot, chard, tomato, onion, garlic, vegetable broth, chili flake
Grilled Chicken and Corn Salad with Avocado-Za’atar Green Goddess Dressing
jamiegeller.com
Ingredients: bread, kale, extra virgin olive oil, basil, parsley, oregano, chicken breast, lemon, red onion, cherry tomato, romaine, chive, mayonnaise, thyme, avocado, sweet corn, garlic, tarragon