extra virgin olive oil, oregano, canned whole tomato & zucchini recipes
7 recipes
Page 1
Classic Minestrone Soup
vaya.in
Ingredients: zucchini, extra virgin olive oil, canned whole tomato, oregano, macaroni, celery, canned cannellini beans, basil, carrot, onion, garlic
Spaghetti Squash Primavera
deliciousliving.com
Ingredients: zucchini, extra virgin olive oil, canned whole tomato, oregano, asiago, spaghetti squash, broccoli, bell pepper, thyme, onion, garlic, chili flake
Orrechiette With "Eat Your Veggies" Turkey Bolognese
spoonacular.com
Ingredients: zucchini, extra virgin olive oil, canned whole tomato, oregano, ground turkey, parmesan, short-cut pasta, basil, carrot, tomato paste, bell pepper, onion, sugar, garlic
Fall Vegetable Soup
thedailymeal.com
Ingredients: zucchini, extra virgin olive oil, canned whole tomato, oregano, parmesan, celery, canned cannellini beans, carrot, tomato paste, bell pepper, onion, sugar, garlic, vegetable broth, chili flake
Homemade Minestrone
westoftheloop.com
Ingredients: zucchini, extra virgin olive oil, canned whole tomato, oregano, parmesan, celery, canned cannellini beans, carrot, tomato paste, bell pepper, onion, sugar, garlic, vegetable broth, chili flake
Ratatouille
drgourmet.com
Ingredients: zucchini, extra virgin olive oil, canned whole tomato, oregano, parmesan, fresh mozzarella, eggplant, basil, red wine, tomato paste, bell pepper, thyme, onion, garlic, tarragon
Fall Vegetable Soup
westoftheloop.com
Ingredients: zucchini, extra virgin olive oil, canned whole tomato, oregano, parmesan, celery, canned cannellini beans, carrot, tomato paste, bell pepper, onion, sugar, garlic, vegetable broth, chili flake