extra virgin olive oil, oregano, celery, canned tomato & fennel seed recipes
7 recipes
Page 1
Instant Pot Lentil Bolognese
lentils.org
Ingredients: celery, extra virgin olive oil, oregano, fennel seed, canned tomato, ground beef, basil, red wine, onion, garlic, nutmeg, green lentils
Italian Sausage Orzo Soup
cookingtv-channel.com
Ingredients: celery, extra virgin olive oil, oregano, fennel seed, canned tomato, chicken broth, sweet italian sausage, parmesan, orzo, red onion, garlic, chili flake, italian seasoning
Vegan Italian Garbanzo Bean Soup
crecipe.com
Ingredients: celery, extra virgin olive oil, oregano, fennel seed, canned tomato, cherry tomato, carrot, parsley, chickpea, baby greens, thyme, onion, garlic, vegetable broth
Instant Pot Italian White Bean Soup
momskitchenhandbook.com
Ingredients: celery, extra virgin olive oil, oregano, fennel seed, canned tomato, chicken broth, sweet italian sausage, parmesan, kale, cannellini beans, carrot, bay leaf, thyme, onion, garlic
Pasta e Fagioli
makandhercheese.com
Ingredients: celery, extra virgin olive oil, oregano, fennel seed, canned tomato, chicken broth, parmesan, macaroni, basil, carrot, canned beans, parsley, onion, asparagus, garlic
Italian Chicken Vegetable Soup
theharvestkitchen.com
Ingredients: celery, extra virgin olive oil, oregano, fennel seed, canned tomato, chicken broth, chicken breast, parmesan, lemon, carrot, parsley, thyme, onion, potato, garlic, chili flake
Neapolitan Ragu
foodnetwork.com
Ingredients: celery, extra virgin olive oil, oregano, fennel seed, canned tomato, pork shoulder, ground beef, pork spare ribs, ground pork, pine nut, parmesan, spaghetti, milk, bread, peppercorn, raisins, red wine, carrot, egg, parsley, tomato paste, thyme, onion, garlic