extra virgin olive oil, oregano, eggplant & chile pepper recipes

11 recipes

Page 1

Marinated eggplants: the recipe for the nice and tasty summer side dish

cookist.com

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, white wine vinegar, garlic

Pickled Eggplant (Melanzane Sott’Olio)

scordo.com

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, basil, bay leaf, vinegar, garlic

Aubergine preserved in oil

myitalian.recipes

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, white wine vinegar, bay leaf, mint, garlic

Eggplant, Garlic, and Herb Pasta

bhg.com

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, ricotta, spiral pasta, fresh mint, garlic

Grilled Spicy Mediterranean Eggplant with Tomato Salad

skinnyms.com

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, balsamic vinegar, lettuce, green olives, parsley, tomato, garlic

Eggplant And Pasta Pasticcio

cdkitchen.com

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, flour, short-cut pasta, mozzarella, basil, egg, tomato, garlic

Charred prawns, eggplant and chickpeas with roast tomato and vinaigrette

gourmettraveller.com.au

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, prawns, lemon, cherry tomato, white wine vinegar, olive oil, sugar, garlic, canned chickpea, chili flake

Roast leg of lamb

jamieoliver.com

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, leg of lamb, canned anchovy, red onion, red wine vinegar, rosemary, parsley, olive oil, tomato, garlic

Sicilian Puttanesca Chicken with Barbarella Eggplant

ellerepublic.de

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, chicken breast, anchovy paste, parmesan, white wine, cherry tomato, shallot, kalamata olives, basil, parsley, capers, garlic

Classic Eggplant Parm Stacks

recipes.camp

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, parmesan, flour, fresh mozzarella, panko, frying oil, basil, chard, cornmeal, egg, tomato, onion, garlic, nutmeg

Whole roast aubergines with tahini yogurt and Greek salad

deliciousmagazine.co.uk

Ingredients: eggplant, extra virgin olive oil, oregano, chile pepper, yogurt, pita, feta, lemon, dill, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, tahini, basil, olive oil, garlic