extra virgin olive oil, oregano, eggplant, ricotta & canned anchovy recipes
1 recipes
Page 1
CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER
academiabarilla.it
Ingredients: canned anchovy, ricotta, eggplant, extra virgin olive oil, oregano, prawns, parmesan, butter, cannelloni, white wine, orange, basil, xanthan gum, coffee, capers, tomato, confectioners’ sugar, mint, garlic, sunflower oil