extra virgin olive oil, oregano, feta, cherry tomato, parsley & vegetable broth recipes
4 recipes
Page 1
10 Minute Greek Inspired Couscous Salad
sprinklesandsprouts.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, oregano, vegetable broth, couscous, lemon, red onion, kalamata olives, cucumber
Mediterranean Lentil Salad
wholefully.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, oregano, vegetable broth, lemon, dill, red onion, kalamata olives, cucumber, red wine vinegar, green lentils
Greek Quinoa Salad
wholefully.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, oregano, vegetable broth, lemon, dill, red onion, kalamata olives, cucumber, red wine vinegar, honey, bell pepper, quinoa
Heirloom Tomato Salad with Pearl Couscous
allrecipes.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, oregano, vegetable broth, israeli couscous, lemon, red onion, white balsamic vinegar, green olives, cucumber, basil, tomato, thyme, garlic