extra virgin olive oil, oregano, feta, parsley, bell pepper & carrot recipes
3 recipes
Page 1
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: feta, extra virgin olive oil, carrot, parsley, oregano, bell pepper, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, dijon mustard, capers, arugula, onion, summer squash, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: feta, extra virgin olive oil, carrot, parsley, oregano, bell pepper, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, dijon mustard, capers, arugula, onion, summer squash, canned chickpea
Eddie Jackson's Mason Jar Salad and Salad Dressing
crecipe.com
Ingredients: feta, extra virgin olive oil, carrot, parsley, oregano, bell pepper, chicken breast, red onion, zucchini, kale, cucumber, red wine vinegar, basil, honey, chickpea, red leaf lettuce, pumpkin seeds, garlic, tarragon