extra virgin olive oil, oregano, kalamata olives, garlic, shallot & chili flake recipes
4 recipes
Page 1
Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
ellerepublic.de
Ingredients: shallot, kalamata olives, extra virgin olive oil, oregano, garlic, chili flake, canned tuna, parmesan, short-cut pasta, tomato sauce, red wine, parsley, olive oil, capers
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: shallot, kalamata olives, extra virgin olive oil, oregano, garlic, chili flake, canned anchovy, parmesan, short-cut pasta, tomato sauce, red lentils, basil, parsley, capers, vegetable broth
Emeril's Muffuletta
texasfoodheritage.com
Ingredients: shallot, kalamata olives, extra virgin olive oil, oregano, garlic, chili flake, salami, mortadella, prosciutto, provolone, fresh mozzarella, bread, green olives, parsley, capers, pepperoncini, thyme, giardiniera
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: shallot, kalamata olives, extra virgin olive oil, oregano, garlic, chili flake, pine nut, pecorino, short-cut pasta, lemon, sun dried tomato, rosemary, basil, artichoke, dijon mustard, parsley, avocado oil, prunes