extra virgin olive oil, oregano, lemon, feta, basil & mint recipes
5 recipes
Page 1
Amazing Mediterranean Chickpea and Pea Salad
recipeland.com
Ingredients: feta, lemon, extra virgin olive oil, basil, oregano, mint, sun dried tomato, red wine vinegar, peas, chickpea, black olives, garlic
My Big Fat Greek Salad
food.com
Ingredients: feta, lemon, extra virgin olive oil, basil, oregano, mint, red onion, kalamata olives, romaine, cucumber, red wine vinegar, tomato, bell pepper, pickle, garlic
Mediterranean Couscous Salad
jessicagavin.com
Ingredients: feta, lemon, extra virgin olive oil, basil, oregano, mint, couscous, red onion, kalamata olives, cucumber, red wine vinegar, parsley, tomato, bell pepper, canned chickpea
Greek Chicken Pasta Salad
motherthyme.com
Ingredients: feta, lemon, extra virgin olive oil, basil, oregano, mint, cooked chicken, short-cut pasta, dried parsley flakes, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, honey, dijon mustard, chickpea, garlic
Mediterranean Salmon Salad
reluctantentertainer.com
Ingredients: feta, lemon, extra virgin olive oil, basil, oregano, mint, salmon, radicchio, sun dried tomato, orange, kalamata olives, romaine, cucumber, red wine vinegar, honey, artichoke, dijon mustard, apple cider vinegar