extra virgin olive oil, oregano, lemon, parsley, black olives & thyme recipes
3 recipes
Page 1
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: lemon, extra virgin olive oil, parsley, oregano, black olives, thyme, canned anchovy, sharp cheddar, crackers, green olives, olive oil, capers, tomato, tomato tapenade, garlic
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: lemon, extra virgin olive oil, parsley, oregano, black olives, thyme, canned anchovy, sharp cheddar, crackers, green olives, olive oil, capers, tomato, tomato tapenade, garlic
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: lemon, extra virgin olive oil, parsley, oregano, black olives, thyme, bread, celery, red onion, shallot, roasted red peppers, red wine vinegar, rosemary, carrot, chickpea, onion, sugar, garlic, cayenne