extra virgin olive oil, oregano, lemon, shallot, garlic & baby greens recipes
5 recipes
Page 1
Grilled Chicken Spinach Salad with White Balsamic Vinaigrette
skinnytaste.com
Ingredients: lemon, shallot, extra virgin olive oil, oregano, baby greens, garlic, chicken breast, red onion, cherry tomato, white balsamic vinegar, basil, carrot, bell pepper
Fall Vegetable Salad Recipe
paleoleap.com
Ingredients: lemon, shallot, extra virgin olive oil, oregano, baby greens, garlic, almond, red onion, sun dried tomato, honey, white wine vinegar, butternut squash, bell pepper, parsnip, sun-dried tomato vinaigrette
One Skillet Creamy Sun-Dried Tomato Chicken and Orzo.
halfbakedharvest.com
Ingredients: lemon, shallot, extra virgin olive oil, oregano, baby greens, garlic, chicken breast, parmesan, heavy cream, butter, orzo, white wine, sun dried tomato, paprika, rosemary, dijon mustard, chili flake
Pork Tenderloin with Tzatziki & Creamy Polenta
cleaneatingmag.com
Ingredients: lemon, shallot, extra virgin olive oil, oregano, baby greens, garlic, chicken broth, pork fillet, parmesan, buttermilk, greek yogurt, feta, green olives, cucumber, cornmeal, tomato, chili flake
Easy Chicken and Shrimp Paella Salad with Garlic Vinaigrette
lemonblossoms.com
Ingredients: lemon, shallot, extra virgin olive oil, oregano, baby greens, garlic, shrimp, chicken stock, chicken breast, red wine vinegar, peas, smoked paprika, parsley, arugula, saffron, bell pepper, turmeric, scallion, white rice, canned artichoke