extra virgin olive oil, oregano, parmesan, canned whole tomato & heavy cream recipes
3 recipes
Page 1
Easy Creamy Tomato Soup with Parmesan Croutons
floatingkitchen.net
Ingredients: parmesan, heavy cream, extra virgin olive oil, canned whole tomato, oregano, bread, butter, balsamic vinegar, carrot, tomato paste, thyme, onion, garlic, vegetable broth
Easy Skillet Baked Ziti With Sausage and Ricotta Recipe
seriouseats.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, canned whole tomato, oregano, chicken stock, hot italian sausage, ricotta, mozzarella, butter, ziti, parsley, onion, garlic, chili flake
Homemade Basil Pesto and Cheddar Grilled Cheese with Creamy Classic Tomato Soup
joanne-eatswellwithothers.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, canned whole tomato, oregano, pine nut, bread, butter, cheddar, lemon, basil, olive oil, onion, sugar, garlic, chili flake