extra virgin olive oil, oregano, scallion, cilantro & canned chickpea recipes
4 recipes
Page 1
Easy Cauliflower Chickpea Tacos (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: extra virgin olive oil, oregano, cilantro, scallion, canned chickpea, cashew, cumin, lemon, cauliflower, cherry tomato, red cabbage, corn tortillas, non-dairy milk, white pepper, avocado, chili powder, garlic
Garden Herb Stuffed Tomatoes with 'Creamy' Avocado Drizzle
thehealthyapple.com
Ingredients: extra virgin olive oil, oregano, cilantro, scallion, canned chickpea, almond milk, bread, lemon, sesame seed, garlic powder, basil, parsley, tomato, arugula, bell pepper, avocado, chili flake
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, oregano, cilantro, scallion, canned chickpea, worcestershire, beef steak, lemon, balsamic vinegar, kale, red wine vinegar, rosemary, dijon mustard, parsley, olive oil, thyme, onion, garlic, vegetable broth, chili flake
Donal Skehan's Spiced Fish with Mango Salsa
rte.ie
Ingredients: extra virgin olive oil, oregano, cilantro, scallion, canned chickpea, cod, cumin, balsamic vinegar, garlic powder, cucumber, long-grain white rice, smoked paprika, parsley, olive oil, arugula, asparagus, chile pepper, mango, garlic, lime, sunflower oil, cayenne