extra virgin olive oil, oregano, vegetable broth, basil & red wine vinegar recipes
7 recipes
Page 1
Roast tomato & bread soup
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, oregano, vegetable broth, rustic italian bread, red onion, olive oil, tomato, garlic
Tomato Salad Risotto
onebitevegan.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, oregano, vegetable broth, white wine, tomato, arugula, onion, risotto rice, garlic
Crispy Baked Chicken Thighs with Garlic Turmeric Rice
peasandcrayons.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, oregano, vegetable broth, chicken thighs, butter, garlic powder, thyme, turmeric, white rice
Greek Quinoa Salad
hellolittlehome.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, oregano, vegetable broth, feta, red onion, cherry tomato, kalamata olives, cucumber, dijon mustard, spinach, quinoa, garlic
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, oregano, vegetable broth, celery, fresh mint, red wine, bay leaf, parsley, lentils, onion, canned tomato, garlic
Herbed Lentil Patties with Mushroom Sauce (Vegan)
sharonpalmer.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, oregano, vegetable broth, flour, soy sauce, flax, chive, carrot, rolled oats, soy milk, wholegrain mustard, teff, button mushroom, garlic, scallion, green lentils
Tempeh Lettuce Avocado Tomato (TLAT) Sandwiches
deliciousliving.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, oregano, vegetable broth, ghee, bread, feta, tamari, sun-dried tomatoes in oil, maple syrup, liquid smoke, smoked paprika, tempeh, apple cider vinegar, arugula, avocado, pumpkin seeds, garlic