extra virgin olive oil, oregano, vegetable broth, basil & shallot recipes
6 recipes
Page 1
Homemade Roasted Tomato Soup
healthyfitnessmeals.com
Ingredients: shallot, extra virgin olive oil, basil, oregano, vegetable broth, balsamic vinegar, smoked paprika, tomato, garlic
Tomato Thyme Soup with Arugula Topping
cleaneatingmag.com
Ingredients: shallot, extra virgin olive oil, basil, oregano, vegetable broth, ricotta, canned whole tomato, tomato paste, arugula, thyme, garlic
Vegan Creamy Sun Dried Tomato Soup
loveandlemons.com
Ingredients: shallot, extra virgin olive oil, basil, oregano, vegetable broth, pine nut, white wine, balsamic vinegar, maple syrup, sun dried tomato, coconut milk, garlic, chili flake
Easy Vegan Penne alla Vodka (Gluten-free)
sweetsimplevegan.com
Ingredients: shallot, extra virgin olive oil, basil, oregano, vegetable broth, vegan parmesan, cashew, vodka, parsley, tomato paste, gluten-free pasta, canned tomato, garlic, chili flake
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: shallot, extra virgin olive oil, basil, oregano, vegetable broth, canned anchovy, parmesan, short-cut pasta, tomato sauce, red lentils, kalamata olives, parsley, capers, garlic, chili flake
Vegan Kale and Rutabaga Lasagna
inspiralized.com
Ingredients: shallot, extra virgin olive oil, basil, oregano, vegetable broth, cashew, lemon, tomato sauce, nutritional yeast, kale, garlic powder, parsley, rutabaga, garlic, chili flake