extra virgin olive oil, oregano, vegetable broth, garlic, canned tomato, bell pepper & kidney beans recipes
4 recipes
Page 1
One-Pot Vegetarian Jambalaya
yummly.com
Ingredients: extra virgin olive oil, kidney beans, oregano, bell pepper, canned tomato, garlic, vegetable broth, celery, tomato sauce, pinto beans, basil, long-grain white rice, onion, celery seed, chili flake
Vegan Jambalaya
simpleveganblog.com
Ingredients: extra virgin olive oil, kidney beans, oregano, bell pepper, canned tomato, garlic, vegetable broth, cumin, tamari, paprika, garlic powder, carrot, parsley, chickpea, onion powder, thyme, onion, cayenne, white rice
Vegetarian Chili
thedailymeal.com
Ingredients: extra virgin olive oil, kidney beans, oregano, bell pepper, canned tomato, garlic, vegetable broth, chocolate, cumin, lemon, canned corn, cannellini beans, basil, canned black beans, carrot, white beans, chili powder, onion, lime, chili flake
Three Bean Vegetarian Chili in the Slow Cooker
happyhealthymama.com
Ingredients: extra virgin olive oil, kidney beans, oregano, bell pepper, canned tomato, garlic, vegetable broth, bulgur, cumin, celery, tamari, paprika, coriander, basil, carrot, ancho chile powder, white beans, tomato paste, cinnamon, black beans, cilantro, thyme, onion