extra virgin olive oil, oregano, vegetable broth, olive oil & canned chickpea recipes
4 recipes
Page 1
Roasted Red Pepper & Chickpea Soup
italianfoodforever.com
Ingredients: extra virgin olive oil, olive oil, oregano, canned chickpea, vegetable broth, honey, carrot, bell pepper, onion, garlic, chili flake
Roasted Vegetable Quinoa
recipegirl.com
Ingredients: extra virgin olive oil, olive oil, oregano, canned chickpea, vegetable broth, lemon, shallot, zucchini, red wine vinegar, carrot, bell pepper, quinoa
Roasted Red Pepper & Chickpea Soup
italianfoodforever.com
Ingredients: extra virgin olive oil, olive oil, oregano, canned chickpea, vegetable broth, cracked pepper, honey, carrot, bell pepper, onion, garlic, chili flake
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, olive oil, oregano, canned chickpea, vegetable broth, worcestershire, beef steak, lemon, balsamic vinegar, kale, red wine vinegar, rosemary, dijon mustard, parsley, cilantro, thyme, onion, garlic, scallion, chili flake